What’s for Dinner – Apple Pumpkin Bisque
Here’s a look at What’s for Dinner October 31, 2016:
Apple Pumpkin Bisque by Gundersen Health System
1 Tbsp. butter 1 small onion, finely chopped 1 Tbsp. finely chopped ginger root 1 (15 oz) can pure pumpkin puree 2 cups unsweetened applesauce 1 (14.5 oz) can low-fat chicken broth 2 Tbsp. honey 1 tsp. apple cider vinegar 1 cinnamon stick 1 small dried chili pepper ? tsp. ground nutmeg salt and ground white pepper, to taste* ½ cup fat-free half and half
In a large heavy saucepan, melt butter then sauté onion and ginger until onion is tender, about 4 minutes. Add remaining ingredients except half and half; simmer about 15 minutes until flavors are blended.
Stir in cream just before serving.
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