Quick Take-Along Teriyaki Chicken
Prep: 20 min
Total: 8 hr 20 min
Servings: 4 servings
What you need:
¼ cup Asian Toasted Sesame Dressing
4 tsp. less-sodium soy sauce
1 tbsp. minced gingerroot
1 tbsp. honey
2 cloves garlic, minced
8 small boneless skinless chicken thighs (1 lb.)
1 green onion, cut diagonally into thin slices
MakeQuick Take-Along Teriyaki Chicken
WHISK first 5 ingredients until blended; pour over chicken in resealable plastic bag. Seal bag; turn to evenly coat chicken with dressing mixture. Refrigerate 8 hours to marinate.
HEAT greased grill to medium heat. Remove chicken from marinade; discard bag and marinade.
GRILL chicken 8 min. on each side or until done (165ºF). Place on platter; top with onions.
- Asian Toasted Sesame Dressing
- Less-Sodium Soy Sauce
- Boneless Chicken Thighs
- Green Onion