Strawberry, Banana and Kiwi Salad with Basil
(about ½ cup)
¼ cup half and half
2 Tbsp. white balsamic vinegar
1 Tbsp. sugar
¼ tsp. salt
3 kiwifruit, peeled* and sliced
2 cups sliced fresh strawberries
1 banana, sliced
2 Tbsp. finely chopped fresh basil
In a large bowl, combine first 4 ingredients. Add kiwi, strawberries and banana; toss well. Cover and chill for at least one hour to blend flavors. Stir in basil just before serving.
* Kiwi can be eaten with the peel, if desired.
Per serving: 60 calories, 1 g fat, 1 g protein, 14 g carbohydrate, 2 g fiber, 80 mg sodium