Lemon-Butter Snow Peas

Serves 2

½ lb. fresh snow peas
1 Tbsp. water
1 tsp. minced garlic
1 tsp. butter
1 tsp. lemon juice
½ tsp. Italian seasoning

In a microwave-safe dish, combine snow peas, water and garlic. Cover and microwave on high for 3-4 minutes or until crisp-tender; drain. In a small bowl, combine butter, lemon juice and Italian seasoning. Drizzle over peas; toss to coat.

Per serving: 70 calories, 2.5 g fat, 3 g protein, 9 g carbohydrate, 2 g fiber, 20 mg sodium