Deviled Seafood Special
Time Prep: 20 minutes
Total: 50 minutes
Servings Total: 8 servings
What You Need:
1can (6 oz.) crabmeat, drained, rinsed
1can (4-1/4 oz.) shrimp, drained, rinsed
1/3 cup KRAFT Real Mayo Mayonnaise
1 cup thinly sliced celery
½ cup finely chopped green pepper
1 Tbsp. finely chopped onion
1 tsp. dry mustard
¼ tsp. salt
1/8 tspblack pepper
1 tsp. Worcestershire sauce
1 cup fresh bread crumbs
2 Tbsp. butter or margarine, melted
PREHEAT oven to 350°F. Mix all ingredients except bread crumbs and butter in large bowl until well blended.
SPOON into 4 individual seafood shells or casserole dishes. Top with combined crumbs and butter.
BAKE 30 min. or until heated through.
Canned crab meat
Can of shrimp