Nutritional Info per Serving

Calories 470

Total fat27 g

Saturated fat3.5 g

Cholesterol65 mg

Sodium 640 mg

Carbohydrate34 g

Dietary fiber8 g

Sugars 23 g

Protein 29 g

Vitamin A 20 %DV

Vitamin C 25 %DV

Calcium 8 %DV

Iron 20 %DV