Slice the roast.

Serve topped with mustard sauce.

 

Nutritional Info per Serving:

Calories 230

Total fat 8 g

Saturated fat 2 g

Cholesterol 65 mg

Sodium 140 mg

Carbohydrate 13 g

Dietary fiber 1 g

Sugars 7 g

Protein 25 g

 

 

Purchase

Dijon mustard

Poultry seasoning

Pork loin roast

Apple juice

Fresh parsley

 

Pantry

Onion

Celery