Goodbye Turkey Tetrazzini-Mayo Clinic Health System

Published On: Mar 07 2013 12:38:06 PM CST

Goodbye Turkey Tetrazzini

Time Prep: 30 minutes

Total: 30 minutes

Servings Total: 4 servings, 2 cups each

What You Need:

¾ cup egg noodles, uncooked

1 Tbsp. butter

2 cups sliced fresh mushrooms

½ cup (1/2 of 8-oz. tub) PHILADELPHIA 1/3 Less Fat than Cream Cheese

1 cup chicken broth

3 cups chopped cooked turkey

1 cup frozen peas

 

Make It:

COOK noodles as directed on package.

MEANWHILE, melt butter in large skillet. Add mushrooms; cook and stir until tender. Stir in reduced-fat cream cheese and broth. Bring to boil; simmer on low heat 7 min. or until slightly thickened, stirring occasionally. Stir in turkey and peas; cook until heated through, stirring frequently.

DRAIN noodles. Serve topped with turkey mixture.

Purchase

Fresh Mushrooms

PHILADELPHIA 1/3 Less Fat than Cream Cheese

Turkey

Check Pantry

Egg Noodles

Butter

Chicken Broth

Frozen Peas

 

Nutrition

 

Calories:340

Total fat:15 g

Saturated fat:7 g

Cholesterol:115 mg

Sodium: 470 mg

Carbohydrate:13 g

Dietary fiber:2 g

Sugars:4 g

Protein:38 g

Vitamin A: 25 %DV

Vitamin C: 15 %DV

Calcium: 8 %DV

Iron: 15 %DV