Dracula’s Dentures

Makes 24 sets of dentures

Prep Time – 30 min

Cook Time – 11 min

Rest Time – 15 min

Ingredients:

  • 1 package (16.5 ounces) Nestle Toll House Refrigerated Chocolate Chip Cookie Bar Dough (or your favorite chocolate chip cookie recipe)
  • ½ cup prepared vanilla frosting tinted red or pink
  • 1 ¾ cups miniature marshmallows (about 5 – 7 for each cookie)
  • 48 (about 1 Tablespoon) blanched slivered almonds (found in the baking isle)

 Instructions:

  1. Prepare cookies as directed on package. Cool on baking sheets for 2 minutes; remove to wire rack to cool completely. Cut each cookie in half for a total of 48 halves.
  2. Frost bottoms of all cookie halves with frosting. Place 6 marshmallow “teeth” around the curved perimeter of 24 halves. Top with remaining 24 halves.
  3. For additional support an extra marshmallow can be placed behind the “teeth.” Insert two almond slivers in between “teeth” for “fangs.” If “fangs” do not adhere, dip tips into frosting.