The group will be coming back this Sunday.
Preparing your turkey correctly could help keep you
from food- borne illnesses this Thanksgiving.
According to health officials.
cooking everything thoroughly and preparing food items
correctly is the best way to keep family and guests
from getting sick.
Each food item has a different recommended temperature
to reach before it is considered completely cooked
And once something is served.
health officials say you have about four hours before
it needs to be refridgerated.
Cooking your food to the proper internal temperature,
making sure it makes it in the fridge within that
window afger serving, and then taking it out and reheating
it again to proper temperatures is going to be the
best thing you can do to keep yourself and your family
Health officials say food- borne illnesses can show
up in any food though.
not just the turkey.
Properly preparing and cooking each item can help
prevent anyone from getting sick.