Find out which fruits and vegetables sold in the U.S. contain the most pesticides.
Among the cleanest? Kiwi, onions, sweet corn, pineapples, avocado, cabbage, frozen sweet peas, green onions, winter squash, broccoli and summer squash.
Joel Page / Reuters
Philip Andrews / Reuters
Keystone Resort/Ben Lindbloom
SRI International via Wikimedia Commons
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